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pepe mastro dolciere

Dark Chocolate Colomba

1000 g

Regular price
€43,00
Regular price
Sale price
€43,00
Tax included. Shipping calculated at checkout.
A colomba with a bold character, thanks to the fine dark chocolate coating from our exclusive selection. In our bakery in Sant’Egidio del Monte Albino, the chocolate production process begins with the careful selection of cacao where its places of origin are situated in some of the world’s most renowned plantations (Madagascar, Ivory Coast, Ecuador, and the Dominican Republic). From there, it travels for a long journey before arriving at the Lattari Mountains in the province of Salerno, where it is finally ready to be transformed and used to enrich our sweetest creations. The bitterness of this exquisite dark chocolate is exactly what makes this exceptional leavened dessert truly stand out.
ingredients

00 soft wheat flour, BUTTER, dark chocolate 25% (dark chocolate 64%, cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor), sugar, EGG yolks, natural YEAST, orange paste 25% (orange peel, glucose syrup and sugar), honey, cocoa butter, salt, Madagascar vanilla pods. Glaze: dark chocolate. Decoration: dark chocolate shavings. May contain allergens such as EGGS and derivatives, GLUTEN, FLOUR and derivatives, MILK and NUTS.

nutritional information
NUTRITION INFORMATION
PER 100G
Energy
1741 Kj - 415 kcal
Fat
19,3 g
of which saturates
10 g
Carbohydrate
51,1 g
of which sugars
25,0 g
Protein
7,8 g
Salt
0,11 g
Dark Chocolate Colomba
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