Colomba Dolce&Gabbana with Sicilian Almonds
750 g
- Regular price
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€39,00 - Regular price
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- Sale price
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€39,00
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A traditional recipe, available in the 750g format, enhances the fragrance of the dough thanks to the fresh Sicilian candied orange and the icing and strictly Sicilian almonds coating. A tin to collect: a special elliptical tin, made by Dolce & Gabbana with majolica motifs inspired by the blue of the Mediterranean, seals the high quality confectionery.
ingredients
Soft wheat flour, candied orange peel from fresh (17%) (orange peel, glucose-fructose syrup, sugar), butter, almonds glaze (11%) (sugar, fresh barn egg white, rice flour, almond flour (7,7%), starch modified, flavourings), sugar, fresh barn eggs, fresh barn egg yolk, natural yeast (wheat flour, water, yeast), Sicilian almonds (Amygdalus communis L.) (3%), granulated sugar (3%), “vino Marsala PDO”, Sicilian honey, invert sugar syrup, orange paste (orange peel, sugar, glucose-fructose syrup, lemon juice), emulsifier: mono and diglycerides of fatty acids, cocoa butter, powdered skimmed milk, salt, natural vanilla flavouring.
May contain traces of other nuts, soy and lupin.
nutritional information
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